Three years on from the first intake, Minda’s school-based traineeship program has welcomed 16 new students and there are now plans for expansion in the years ahead.
Staff at INC Café were recently given the opportunity to undertake a Barista course through SAGE and the Australian Coffee Academy, to enhance their coffee making and hospitality skills.
As the 7.8 metre yacht Freedom slipped off its moorings and began making its way towards open waters MyPath clients Dwayne and Liam were eagerly anticipating the day’s sailing ahead of them.
New guidelines and information about how NDIS plans are developed have been released by the NDIA as part of improvements being made to the NDIS.
It has been a fresh start for a new group of Certificate II Horticulture students, who began the SA Learning Centre course in early February.
You could almost describe them as Minda’s odd couple, but in reality, Clare Burt and Jen Warncken are two people who have forged a lasting friendship working side by side in Minda’s Lifestyle Services for more than 20 years.
Guardianship may need to be considered when a person with cognitive disability has limited decision making capacity and requires someone to make decisions on their behalf.
Making a difference in the lives of clients and being given opportunities for growth are what make working at Minda rewarding for Tania Alkildani.
Elizabeth (Liz) Simmonds has been a dedicated member of the Minda team for 45 years!
